Basic CV

　　Name: xxx nationality: China

　　Current location: Guangzhou National: Han

　　Exit and Entry: Inner size: 170 cm 　 60 kg

　　Marital Status: Single Age: 29-year-old

　　Training Certification: integrity badge:

　　Job search intention and work experience

　　Personnel types: ordinary job 　

　　Position: Chef: cook, chef

　　Work Experience: 10 Title: Intermediate

　　Job type: may be reported for duty - at any time

　　Monthly requirements: Negotiable hope that the working area: Guangdong Province

　　Personal work experience: 1998-2002 serving in the South Lake Hotel in kitchen

　　2002-2004 in the hotel so pan Tianlong

　　2004-2005 People's Armed Police hospital in the pan

　　2005-2007 General Hospital of Guangzhou Military Region in科任chef nutrition

　　Educational background

　　Graduate institutions: the Guangdong Provincial Tourism School

　　Highest level of education: secondary school - 1997-07-01

　　Studies by one: two professional chefs have learned:

　　By education and training experience: in 1997 the school graduated from the Guangdong Provincial Tourism

　　Guangdong Province in 2003 to obtain mid-level cooks Cantonese certificates

　　Language ability

　　Foreign Language: English General

　　Mandarin level: the level of fine Cantonese: Good

　　The ability to work and other expertise

　　I have 10 years to engage in chef, cooking skills, good at Sichuan, Guangdong and Hunan dishes of these three is the mid-level cooks, serious and responsible work.

　　Detailed personal autobiography

　　Personal Contact